Organic Coconut Sugar Derived from the nectar of coconut palm blossoms, this whole-food sweetener contains a complex carbohydrate profile that supports steady energy release. Unlike refined sugars, it retains naturally occurring minerals—including inulin, a prebiotic fibre that may support digestive health. Its lower glycemic load makes it a practical choice for those seeking alternatives to conventional sweeteners. The subtle molasses-like flavour complements both sweet and savoury applications. Certified organic and minimally processed, it brings nutritional integrity to your kitchen without artificial additives or bleaching agents.