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| ENERGY KJ | 1418 |
|---|---|
| ENERGY KCAL | 336 |
| FAT (g) | 5.4 |
| of which saturates (g) | 1 |
| CARBOHYDRATES (g) | 45.2 |
| of which sugars (g) | 2.6 |
| FIBRE (g) | 10.7 |
| PROTEIN (g) | 21.4 |
| SALT (g) | 0.08 |
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Chana dal are small, golden split chickpeas prized for their mild, slightly sweet flavour and creamy texture when cooked. This organic variety is hulled and split, reducing cooking time to around 20–30 minutes, making it ideal for curries, dals, soups, and traditional Indian dishes. Rich in plant-based protein and fibre, chana dal supports sustained energy and digestive health. Store in a cool, dry place and rinse before use. A versatile pantry staple for both everyday meals and special occasion cooking.
Italy
Organic Chana Dal

Selling fast!
Get yours while you can.