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Giant Cous Cous (Fregola)

Giant Cous Cous (Fregola)

Out of stock
Size
£6.75 GBP
£6.75 GBP
Tax included. Shipping calculated at checkout.
Nutrition Values (per 100g/ml)
ENERGY KJ1549
ENERGY KCAL370
FAT (g)1
of which saturates (g)0.1
CARBOHYDRATES (g)79
of which sugars (g)0
FIBRE (g)2
PROTEIN (g)13
SALT (g)0
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Giant Cous Cous, also known as Fregola, is a traditional Sardinian pasta made from durum wheat semolina. These pearl-shaped grains are larger than standard couscous, offering a delightfully chewy texture and nutty flavour. Perfect for hearty salads, pilafs, and side dishes, Fregola absorbs flavours beautifully whilst maintaining its distinctive bite. A versatile staple that brings authentic Mediterranean character to your kitchen.

Country of Origin

Italy

Ingredients

Durum WHEAT

Allergen Information

Contains WHEAT (GLUTEN)

  • Packed on premises that handle celery, cereals containing gluten, eggs, milk, mustard, peanuts, sesame, soybeans, sulphur dioxide and sulphites, and tree nuts (almonds, hazelnuts, walnuts, Brazil nuts, cashews, pecans, pistachios, and macadamia nuts).
  • For ALLERGENS see ingredients in CAPITAL LETTERS.