Organic Maize Flour is a versatile, finely-milled grain product derived from premium corn kernels cultivated without synthetic pesticides or fertilisers. Rich in essential nutrients including B vitamins, magnesium, and fibre, this flour serves as an excellent foundation for baking, cooking, and traditional recipes. Its naturally gluten-free composition makes it suitable for those with coeliac disease or gluten sensitivity. The subtle, slightly sweet corn flavour enhances both savoury dishes and baked goods, from polenta and cornbread to thickening sauces and soups. Store in a cool, dry place to maintain freshness and nutritional integrity.