Dried Lavender by Hatton Hill. Grown, harvested and dried in Albania and Turkey. Packed in the UK.
Lavender is a member of the mint family, which also includes rosemary, sage and thyme. It's renowned for its fragrance, which many people regard as soothing and calming, and its uses in potpourris, soaps and cosmetics are well known, as is the fact that it makes a lovely tea that helps many people unwind.
What's less well known is that lavender is a very special cooking ingredient, giving a wide range of sweet and savoury dishes a herby, floral flavour and aroma, and an appealing dash of colour. In savoury dishes, lavender is best used like fresh rosemary, and it pairs well with oregano, thyme, sage, and savory. Try using it in rubs for grilled or roasted vegetables, meats and poultry. In sweet dishes, it adds a delightful floral flavour and aroma – think baked goods such as cakes, cookies and muffins, sugar and honey infusions for desserts, drinks and jams. We think you'll agree that our lavender is an A-list addition to any kitchen cupboard.
Vegetarian ✓ Vegan ✓
Dried lavender can be used as tea or in tea mixtures, it can be used in health sector products as a medicine and treatment product, it is used in the production of souvenirs in wedding bags, it is used in the detergent and cleaning sector. In addition to being a fragrance, it can also be used as a strong aromatic in cooking.
Most lavender is harvested by hand and harvest times vary depending on the intended use. Colour and smell may vary depending on the region where it is harvested. Our dried lavender is harvested and carefully packaged in Albania and Turkey, where lavender is the most productive and high quality lavender in the world. Our dried lavender is vegan and vegetarian.
Packed on premises that handle celery, cereals containing gluten, mustard, peanuts, sesame, soybeans, sulphur dioxide and sulphites, and tree nuts (such as almonds, hazelnuts, walnuts, brazil nuts, cashews, pecans, pistachios and macadamias).